Justin Chapple is a chef, food writer, TV host, and cookbook author. He is the culinary director-at-large of FOOD & WINE and is the host of the video series, Mad Genius Tips, for which he was nominated twice for a prestigious James Beard Award.
Justin is the author of Just Cook It! (Houghton Mifflin Harcourt, 2018) and Mad Genius Tips (Oxmoore House, November 2016). He has been featured in Food & Wine, People, O, The Oprah Magazine, and Real Simple magazines, among other publications. Justin appears regularly on NBC’s Today and has appeared on LIVE with Kelly and Ryan, Food Network’s The Kitchen, Hallmark’s Home & Family, Fox’s Good Day New York, and The Meredith Vieira Show, among others.
Originally from California, Justin moved to New York City in 2003. He’s a graduate of the French Culinary Institute in New York City.